How Much Does At-Home Hibachi Catering Cost?
Hibachi catering is priced per person, with different packages based on the meal your guests want. Here’s the basic breakdown:
- Hibachi Regular ($55/person, ages 13+): Any two entrées
- Hibachi Special ($65/person): Chicken, shrimp, and NY strip
- Hibachi Kids ($30/person, ages 5–12): One entrée
Every package also includes ginger dressing salad, mixed vegetables, and egg fried rice.
Guests can choose from options including chicken, jumbo shrimp, Angus Prime NY strip, scallops, salmon, filet mignon, lobster, and mixed vegetables. Filet mignon and lobster tail are available as upgrades, so those choices can increase your final per-person cost.
There’s also a $550 minimum for all hibachi parties. That’s especially important for smaller gatherings, since your total may reach the minimum before the standard per-person calculation does.